Healthy Masala Toasties
Ingredients:
10 Slices Brown Bread
Butter
5 tsp tomato ketchup
For Filling:
2 boiled & chopped potatoes
1 tsp cumin seeds,
3 green chillies chopped,
3/4 cup boiled and mashed green peas
3 tsp Mango powder
1tsp chopped coriander
1/2 tsp kalonji
1 tsp oil
Salt to taste
Grated Carrot & Lettuce
Grated cheese for garnish
Method:
1. Toast Breads and cut them in round shape with the help of cookie cutter.
2. The other side, Take some oil in a pan and add cumin seeds & Kalonji and let them become brown. Add Green chilli and and chopped potatoes and green peas.
3. Add Salt. Fry for 3-4 minutes. Add mango powder and coriander leaves and mix properly.
4. To Garnish, put some butter and sauce on bread (round shaped pieces), then spread the potato filling and top it up with grated carrot and lettuce and finally sprinkle grated cheese on it.
5. Preheat the oven and bake for 5-7 minutes in oven. Serve Hot.
No comments:
Post a Comment